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‘Scientists’ Say Eating Organic Food Makes You a Jerk
Written by Anthony Gucciardi, Natural Society   
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Do you eat real, organic food? If you do, you must be a jerk, according to a new ridiculous ‘scientific study’ that most likely has financial ties to factory farm corporations and junkfood makers across the planet. Instead of discussing the wide variety of health benefits of eating real food — the kind made without harmful pesticides that actually make you stupid, the researchers use participants to show how ‘eating organic can make you a jerk’. Now spanning the mainstream media headlines, the ‘scientists’ use the fact that those who eat organic are ‘stingier with their volunteering’ time as one of the reasons as to why it could ‘make you a jerk’.

 
Soy Baby Formula Ban Call After Fertility Fear
Written by Bronwyn Torrie, The Dominion Post   
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Calls for soy-based baby formula to be withdrawn from supermarket shelves have been renewed after fresh research suggesting exposure to soy in the womb or in childhood could affect female fertility.

Fears about the effects of soy were raised in New Zealand in the early 1990s after claims from Whanganui bird breeders that soy-feed led to infertile and deformed chicks.

The late Richard and Valerie James compared the problems with their birds to the experiences of their children, who were fed soy-based formula and had fertility problems as adults.

 
Healthy Eating Can Cost Less, Study Finds
Written by AP   
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Is it really more expensive to eat healthy?

An Agriculture Department study released Wednesday found that most fruits, vegetables and other healthy foods cost less than foods high in fat, sugar and salt.

That counters a common perception among some consumers that it's cheaper to eat junk food than a nutritionally balanced meal.

 
How Corporations Like Monsanto Have Hijacked Higher Education
Written by Jill Richardson, AlterNet   
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When I approached professors to discuss research projects addressing organic agriculture in farmer's markets, the first one told me that 'no one cares about people selling food in parking lots on the other side of the train tracks,’” said a PhD student at a large land-grant university who did not wish to be identified. “My academic adviser told me my best bet was to write a grant for Monsanto or the Department of Homeland Security to fund my research on why farmer's markets were stocked with 'black market vegetables' that 'are a bioterrorism threat waiting to happen.' It was communicated to me on more than one occasion throughout my education that I should just study something Monsanto would fund rather than ideas to which I was deeply committed. I ended up studying what I wanted, but received no financial support, and paid for my education out of pocket."

 
FDA Seeks Prescription Drug Vending Machine
Written by Anthony Gucciardi, Natural Society   
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Would you purchase prescription drugs from a vending machine? Thanks to a new move by the FDA to allow the public to diagnose themselves with conditions and purchase the appropriate pharmaceuticals from a vending machine, it may become a reality. By simply visiting a ‘drug kiosk’ in a mall or drug store, you may soon be able to buy drugs that treat health conditions like high blood pressure, high cholesterol, asthma, and migraines.

 
Do Hidden Opiates In Our Food Explain Food Addictions?
Written by Sayer Ji, GreenMed Info   
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Food addictions are not strictly "psychological" problems, but have a hard-wired, organic component.  Many of the most commonly consumed foods in Western culture actually contain narcotic properties associated with the presence of psychoactive chemicals that bind to opioid receptors in the nervous system.  These peptides are so powerful that researchers block their action with a drug known as naloxone and which is used to treat addiction among heroin abusers, and can even prevent death from heroin overdose.

 
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